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A beautiful blend of natural ingredients. Cooked down, to balance an earthy and tangy BBQ Sauce with a hint of heat. -
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THE FOUR SAUCEMEN - THE BEEF RUB 100G SCA GOLD WINNER 300 grams of banging flavour!. You will impress the toughest judges. At home or on the competition circuit. Directions - Buy the best beef you can. Apply a light coat of olive oil to your chosen cut. Sprinkle an even, fine layer of rub over all sides of your beef. Grill or bake to your liking. Store in a cool dry place -
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The Four Saucemen Black Rub Rub - 275g More bark than an acre of NZ forest! The new Black Rub achieves incredible bark on brisket, beef short ribs and steak. Directions: Apply a light coat of olive oil to your cut of beef. Thi will enable The Black Rub to adhere through the cooking process. Shake a liberal amount to all sides and cook to BBQ excellence! Store in a cool, dry place. Ingredients: salt, dehydrated vegetables (onion, garlic), sugar, spices, activated charcoal (carbon black), vegetable oil -
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Hot and Citrusy - Skirt steak tacos, chicken, fish, scallops, crayfish, mix through a vinaigrette. Hot wings………so many uses. -
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I came up with this rub back in 2004 and have been using it ever since. It is the rub that helped me collect the most 1st place rib wins in the country over a 6 year period from 2004 - 2010 according to the now-retired National BBQ Rankings. This is the same rub I used on BBQ Pitmasters. This rub has never stopped winning. Pairs great with pork, chicken, fish, and vegetables Balanced salty, sweet, and savory notes, with a touch of heat, light smoky finish Produces an amazing rich mahogany bark Compliments Swamp Boys Original barbecue sauce perfectly Gluten Free, no MSG -
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Welcome to the Meat Graffiti family… Our new charcoal rub.. BARK KING!!! ?? We’ve worked hard on this one, a lot of time and effort has gone into making sure it’s got not only amazing colour, but also epic taste & texture and we are PUMPED with how this one has turned out! -
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This is our 'All Purpose' Seasoning. If you’re serious about grilling and smoking, you need a flavourful and balanced seasoning versatile enough to be used on everything. The A.P. Seasoning works on pork, beef, chicken... even veggies. Use it alone and keep it simple – or use it in combination with other Killer Hogs Rubs for even bigger flavour Killer Hogs Barbecue - Made in Mississippi -
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Swine Life Mississippi Grind 374g is the perfect balance of sweet and salty with a little southern flare! The perfect rub to showcase the flavour of any cut of meat. -
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Swine Life Mississippi Grit 354g is the perfect balance of salt, pepper and garlic. Meant to be the starter for any great meal and a true All Purpose Seasoning -
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This BBQ rub screams Texas! If you have been to Franklin, Kreuz, Blacks or Smittys then you know what I am talking about. This beefy BBQ seasoning is fantastic on brisket, tri-tip and steaks, but can be applied to anything you like. Many folks love it on chicken and burgers. Huge 10.5 oz shaker. Ingredients: Salt, spice, dehydrated garlic & spice extractives. Gluten free. No MSG. -
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Killer Hogs Steak Rub Created specifically for open-flame grilling and smoking Steaks and Chops, this seasoning is flavourful blend of salt, pepper, herbs and spices. If you want authentic steak house flavour, The Steak Rub is all you need. Apply to the outside of all your steaks, chops - even chicken - before grilling or smoking. -
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Heath Riles BBQ Cherry Rub 320g A secret blend of spices with natural cherry flavour that drops a bomb on pork, chicken, lamb, and beef. Guaranteed to wake up your taste buds.