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Killer Hogs Steak Rub Created specifically for open-flame grilling and smoking Steaks and Chops, this seasoning is flavourful blend of salt, pepper, herbs and spices. If you want authentic steak house flavour, The Steak Rub is all you need. Apply to the outside of all your steaks, chops - even chicken - before grilling or smoking. -
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This BBQ rub screams Texas! If you have been to Franklin, Kreuz, Blacks or Smittys then you know what I am talking about. This beefy BBQ seasoning is fantastic on brisket, tri-tip and steaks, but can be applied to anything you like. Many folks love it on chicken and burgers. Huge 10.5 oz shaker. Ingredients: Salt, spice, dehydrated garlic & spice extractives. Gluten free. No MSG. -
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Tuffy Stone Cool Smoke BBQ Rub with cayenne and smoked paprika was proudly crafted with experience. This blend is Tuffy’s house rub with a kick. Great on poultry, meat and seafood.
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Perfect for barbecuing when the weather is too cold or too hot.
Use this product in your oven and get the flavor of the wood without the hassle. Perfect for brisket, chicken, fish, ribs, and vegetables. -
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By far, this one of the most versatile of the seasoning.
Enjoy lemon pepper without the harsh bitter taste. A lively flavor and superb when cooking/broiling fish, chicken wings, vegetables and stir-fry dishes -
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Heath Riles BBQ Pecan Rub 290g A sweet nutty blend that is great on pork, beef, chicken, or fish! Guaranteed to wake up your taste buds -
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Heath Riles BBQ Cherry Rub 320g A secret blend of spices with natural cherry flavour that drops a bomb on pork, chicken, lamb, and beef. Guaranteed to wake up your taste buds. -
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Heath Riles BBQ Honey Chipotle Rub 334g A sweet honey rub with a kick of smokey chipotle that's great on everything! Try it on chicken, ribs, pork, fish, turkey, and veggies -
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Heath Riles Garlic Jalapeno Rub 384g Heath Riles BBQ Garlic Jalapeno Rub will add a spicy garlic kick to anything you use it on! Use it as a base layer on BBQ or sprinkle on fries, burgers, pork, fish, and chicken, seafood, sandwiches, or vegetables for that extra kick. -
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Meet Hardcore Carnivore: Red. A product designed specifically to give your butts, ribs and roasts and incredible bright red finish. So many fans of our original product, Black, loved the taste but found the black color didn't suit some of their cooks (like pork ribs). You asked, we listened! HCR has the same understated yet delicious flavor profile as our Black product, but with a vivid all-natural red hue - no artificial colorings here! Unlike many rubs designed for pork, Hardcore Red is not particularly sweet. This allows cooks to customize their own levels of sweetness using honey/brown sugar in wraps, and finishing sauces. Made in Texas using premium quality spices, HCR will fast become a staple in your BBQ and grilling arsenal. Hardcore Carnivore Red is MSG and Gluten Free with NO artifical colors.CONTAINS: Sea Salt, Spices, Sugar, Dehydrated Garlic and Onion, and Natural Flavors.
Shaker size: 12 oz. Net weight: 6.25 oz -
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HARDCORE CARNIVORE CAMO adds incredible flavor to lamb and game meats, with exotic notes of coriander and fragrant spices and just the right amount of salt. Unlike many other seasonings, CAMO is designed to enhance your meat, not overpower it.To use: apply to meat prior to cooking. We recommend you pat your meat dry with a paper towel before rub application to encourage maximum crust when searing. CAMO IS GLUTEN FREE AND MSG FREE! Created by Jess Pryles. Proudly made in Texas Shaker size: 12 oz. Net weight: 5.5 oz. CONTAINS: Salt, Spices, Dehydrated Garlic and Onion, Honey Powder (Refined Syrup, Honey)., Hickory Salt (Salt, smoke flavor, silicon dioxide.), and Vinegar Powder (Maltodextrin, Modified Food Starch, White Distilled Vinegar). -
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Meet Hardcore Carnivore: Black - steak & meat seasoning rub. HC is a gluten and MSG free rub, designed to complement steaks and meats of all kinds. Black has all the standard spices and ingredients to take your steaks and meats to the next level, with the addition of one exotic ingredient... there's charcoal in the rub! Black will boost not just the flavor, but the appearance of your food. First: it provides a great foundation base for a crust to form, particularly when grilled. Second: since the product darkens the exterior of the meat prior to cooking, you won't be tempted to overcook it just to achieve an appealing outer color - it's already half way there before you even start cooking.Thirdly: the vivid black color creates an amazing contrast against interior of the meat, making it incredibly visually appealing. Consider it cosmetics for meat! Yes, the charcoal is safe.This is definitely not the same charcoal as the stuff in your grill! Hardcore Carnivore: Black contains food-grade activated charcoal made from coconut husks. Hardcore Carnivore: Black contains all the classics like salt, pepper, garlic, brown sugar, onion and a hint of chili. It's a flavor profile that's neutral enough to work with a variety of different proteins. It can be used for pan and oven searing but best results are found when cooked over charcoal or open flame. And, of course, it's proudly made in Texas. Shaker size: 12 oz. Net weight: 6.25 oz. Ingredients: Sea Salt, Spices, Sugar, Dehydrated Garlic and Onion, and Activated Charcoal.