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Beef

/Beef
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    Our original Rib Glaze and Black Collar Distillery Spiced Rum Combined giving you another level of flavor not found before
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    Hot and Citrusy - Skirt steak tacos, chicken, fish, scallops, crayfish, mix through a vinaigrette. Hot wings………so many uses.
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    Out of stock
    The Four Saucemen Black Truffle Rub a Great New Flavour Rub, there are so many uses for it. This Black Truffle Rub won its first BBQ Competition at BBQ Mania 3 in October = winning 1st Place Brisket! Use in soups, risotto, pasta, on cheese, garlic bread, beef, brisket, short rib, steak, plus a lot more not thought of yet! Limited Edition -
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    The Four Saucemen Black Rub Rub - 275g More bark than an acre of NZ forest! The new Black Rub achieves incredible bark on brisket, beef short ribs and steak. Directions: Apply a light coat of olive oil to your cut of beef. Thi will enable The Black Rub to adhere through the cooking process. Shake a liberal amount to all sides and cook to BBQ excellence! Store in a cool, dry place. Ingredients: salt, dehydrated vegetables (onion, garlic), sugar, spices, activated charcoal (carbon black), vegetable oil
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    Out of stock
    THE FOUR SAUCEMEN - THE BEEF RUB 100G SCA GOLD WINNER 300 grams of banging flavour!. You will impress the toughest judges. At home or on the competition circuit. Directions - Buy the best beef you can. Apply a light coat of olive oil to your chosen cut. Sprinkle an even, fine layer of rub over all sides of your beef. Grill or bake to your liking. Store in a cool dry place
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    Smokey, sticky and sweet with a touch of heat - our ready to use Pork Rib Glaze is a winner! Also great on pulled pork and your other favorites on the BBQ. 500ml per Bottle
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    A beautiful blend of natural ingredients. Cooked down, to balance an earthy and tangy BBQ Sauce with a hint of heat.
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    The Divine Bovine heavenly hell, The Divine Bovine

    The Divine Bovine

    $22.00
    Porcini Mushroom & Chipotle Porter Championship Burnt Ends/Beef Glaze - 250ml Multi award winning Heavenly Hell BBQ Glaze Family Owned • Australian Made Preservative & Additive Free
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    Swine Life Mississippi Grit 354g is the perfect balance of salt, pepper and garlic.  Meant to be the starter for any great meal and a true All Purpose Seasoning
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    Swine Life Mississippi Grind 374g is the perfect balance of sweet and salty with a little southern flare!  The perfect rub to showcase the flavour of any cut of meat.
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    I came up with this rub back in 2004 and have been using it ever since. It is the rub that helped me collect the most 1st place rib wins in the country over a 6 year period from 2004 - 2010 according to the now-retired National BBQ Rankings. This is the same rub I used on BBQ Pitmasters. This rub has never stopped winning. Pairs great with pork, chicken, fish, and vegetables Balanced salty, sweet, and savory notes, with a touch of heat, light smoky finish Produces an amazing rich mahogany bark Compliments Swamp Boys Original barbecue sauce perfectly Gluten Free, no MSG
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    Out of stock
    An incredible roasting or grilling rub with typical Mediterranean notes of salt, paprika, pepper and rosemary. Usage guide: Sprinkle liberally over meat before cooking, for a better result massage into the meat to rehydrate the spices. Can also be used as a seasoning after cooking. Perfect for: Chicken, Spatchcock, Rib Eye Steak, Lamb, Pork or even roasting vegetables.