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Fire Meat and Gyro- Something special happens when the juices drop and hit the white hot coals. Gyro will transport you to any part of the world where meat is slowly rotated over fire. Use Gyro on your souvlakia, Kebabs, Shawarma, charcoal chicken and any other rotating meats! Gyro also pairs... -
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Myron Mixon Honey Money Cluck Rub 340g Made for Chicken, but perfect on Pork, Pork Ribs and Vegetables. Made with the best ingredients available and prepared with an award winning passion. Bring the taste of Championship BBQ to your Kitchen or Backyard. Myron Mixon, 4 Time World Barbecue Champion. MSG and Gluten Free -
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Introducing EL HACHA! Upgrade from the boring supermarket ‘Old-El-Whatever Seasoning’ to our family’s favourite Tex-Mex Seasoning. EL HACHA (aka THE AXE)! Whether you’re a Gringo or a Tejano, you’re going to love using EL HACHA on your Tacos, Burritos, Nachos, Chili Con Carne and mucho more! -
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Charcoal chicken provides a great way to have that same unmistakable smokey char flavour which sets it a part from the normal roasted chook -
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Coast n Smokes delicious blend of Australian herbs and spices are to complement to any dish With a secret mix of herbs to make these a one of a kind food seasonings Perfect present idea for all cooking adventures SMOKE ENJOY GO SURFING -
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Clark Crew BBQ is an Oklahoma based World Champion BBQ team that has won the prestigious American Royal Invitational, Jack Daniels World Championship, "Rib King" Rib Team of the Year, Brisket Team of the Year as well as over 700 Top 10 awards across the States. All this and the Clark Crew family run one of Oklahoma's best BBQ joints! The Clark Crew BBQ's Royal Rib Rub is the culmination of years of competition and catering experience, tantilising the taste buds of judges and BBQ lovers alike. Royal Rib Rub is a finely crafted blend of sugar, salt, chilli pepper, garlic, onion and chilli pepper with an earthy mesquite smoke undertone. MSG and gluten free, the Clark Crew BBQ Royal Rib Rub, while great on anything is an absolute winner on pork and ribs. -
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Authentic Balinese satay with peanut, garlic and a hint of heat. Usage guide: Sprinkle liberally over meat before cooking, for a better result massage into the meat to rehydrate the spices. Perfect for:- Chicken skewers - pork neck skewers - prawns - whole fish -
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Perfect on Pork, Pork Ribs and even Chicken. Made with the best ingredients available and prepared with an award winning passion. Bring the taste of Championship BBQ to your Kitchen or Backyard. Myron Mixon, 4 Time World Barbecue Champion. MSG and Gluten Free -
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I came up with this rub back in 2004 and have been using it ever since. It is the rub that helped me collect the most 1st place rib wins in the country over a 6 year period from 2004 - 2010 according to the now-retired National BBQ Rankings. This is the same rub I used on BBQ Pitmasters. This rub has never stopped winning. Pairs great with pork, chicken, fish, and vegetables Balanced salty, sweet, and savory notes, with a touch of heat, light smoky finish Produces an amazing rich mahogany bark Compliments Swamp Boys Original barbecue sauce perfectly Gluten Free, no MSG -
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Heath Riles BBQ Cherry Rub 320g A secret blend of spices with natural cherry flavour that drops a bomb on pork, chicken, lamb, and beef. Guaranteed to wake up your taste buds. -
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Heath Riles Garlic Jalapeno Rub 384g Heath Riles BBQ Garlic Jalapeno Rub will add a spicy garlic kick to anything you use it on! Use it as a base layer on BBQ or sprinkle on fries, burgers, pork, fish, and chicken, seafood, sandwiches, or vegetables for that extra kick. -
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Heath Riles BBQ Honey Chipotle Rub 334g A sweet honey rub with a kick of smokey chipotle that's great on everything! Try it on chicken, ribs, pork, fish, turkey, and veggies